VEGAN JERSEY DEVIL PORT WINE
We like to take some of our most popular cheese flavors, and create a vegan version. This was our first vegan cheese we made, and it was inspired by one our best selling cheese spreads…Jersey Devil Port Wine.
This vegan cheese is cashew based. Mixed with some spices and of yes, also topped off with a local NJ, Jersey Devil Port Wine. (and no it’s not spicy!) Of course perfect to serve like any other cheese spread, with some crackers or pretzels for dipping. It also makes a lovely dip for veggies.
Vegan cheeses are a bit more perishable and will last only 2-3 weeks. They do need to stay refrigerated.
All vegan cheeses are made fresh to order. At least 24 hour notice is required.
*Please note however, if you are ordering to pick up at one of Saturday morning farmers’ markets, you must oder by end of day on Thursday.
5.50oz jars $8.95
7.75oz jars $11.95
This flavor is also available as a cheese ball! $14.95
We also offer these cheese balls in a ‘mini’ size. Call for more information on these.
We like to take some of our most popular cheese flavors, and create a vegan version. This was our first vegan cheese we made, and it was inspired by one our best selling cheese spreads…Jersey Devil Port Wine.
This vegan cheese is cashew based. Mixed with some spices and of yes, also topped off with a local NJ, Jersey Devil Port Wine. (and no it’s not spicy!) Of course perfect to serve like any other cheese spread, with some crackers or pretzels for dipping. It also makes a lovely dip for veggies.
Vegan cheeses are a bit more perishable and will last only 2-3 weeks. They do need to stay refrigerated.
All vegan cheeses are made fresh to order. At least 24 hour notice is required.
*Please note however, if you are ordering to pick up at one of Saturday morning farmers’ markets, you must oder by end of day on Thursday.
5.50oz jars $8.95
7.75oz jars $11.95
This flavor is also available as a cheese ball! $14.95
We also offer these cheese balls in a ‘mini’ size. Call for more information on these.
We like to take some of our most popular cheese flavors, and create a vegan version. This was our first vegan cheese we made, and it was inspired by one our best selling cheese spreads…Jersey Devil Port Wine.
This vegan cheese is cashew based. Mixed with some spices and of yes, also topped off with a local NJ, Jersey Devil Port Wine. (and no it’s not spicy!) Of course perfect to serve like any other cheese spread, with some crackers or pretzels for dipping. It also makes a lovely dip for veggies.
Vegan cheeses are a bit more perishable and will last only 2-3 weeks. They do need to stay refrigerated.
All vegan cheeses are made fresh to order. At least 24 hour notice is required.
*Please note however, if you are ordering to pick up at one of Saturday morning farmers’ markets, you must oder by end of day on Thursday.
5.50oz jars $8.95
7.75oz jars $11.95
This flavor is also available as a cheese ball! $14.95
We also offer these cheese balls in a ‘mini’ size. Call for more information on these.